Gourmet Specialty Luncheon


Per Person

  • Grilled Chicken on Focaccia with Roasted Peppers and Baby Arugula
  • Fresh Mozzarella, Beefsteak Tomato, Pesto on Baguette Bread
  • Grilled Balsamic Vegetable Wraps
  • Fresh Turkey wraps with Spinach and Tomato
  • Pepper Turkey, Tomato, and Brie Cheese on Pumpernickel Rye Bread
  • Italian Pasta Salad with Sun-dried Tomatoes, Broccoli Florets, Fresh Basil, Olives, and Shredded Carrots
  • Mesclun Salad with Dried Cranberries, Candied Walnuts, and Balsamic Vinaigrette
  • Seasonal Fruit and Berries Platter
  • Cookie Platter

All Paper Products Included

Number of guests